03 · Eating out

Per Noi Trattoria

Place
Utah, Salt Lake City
Cuisine
Italian
Verdict
★★★★☆

Not too expensive.

Bruschetta

Good. Pesto on baguettes with mozzarella, cherry tomatoes, and balsamic glaze.

Fettuccine Alfredo

Very good. This might be the best fettuccine alfredo I’ve ever had.

Chicken Special

Unsure what it would be called, because it was an off-menu special. It was chicken covered in mozzarella(?) and sauce - very good.

“Filet Mignon”

Didn’t seem like filet mignon at all, but it was good. The peppercorn sauce was very good.